Sparkling Wine

Underwood wine brings the spirit and character of Oregon to wines that are delicious and approachable. We believe the contents are more important than the container, and good wine should be able to go anywhere. It’s hard... Read More

Make all the Mafia jokes you want, but the upshot here(sorry, not sorry) is that this is darn good fizz....the wine hails from the Treviso area in northern Italy, the land of Prosecco. Rich with ripe peaches and star fruit, slightly... Read More

The Mamamango recipe a balanced mix of moscato wine and mango puree. Double pleasure, unique taste, the new fruit drink with a quality that is all Italian!

A brut nature cava that presented in an accessible, straight-forward style. Medium-intensity lemon in color with tight, persistent bubbles, this wine has a medium-intensity nose of green apple, caramel, bosc pear and lemon-citrus... Read More

An attractive pale straw color with hints of gold and fine bubbles, scents of citrus with brioche, pear and almond notes greet you as you raise the glass. Crisp and refreshing with flavors of pear and lemon, De Pró Brut... Read More

An alcohol free bubbly made from 90% Muscat and 10% Chardonnay grapes with flavours of peach, pear and citrus zest. A perfect pairing for apple cobbler and soft cheeses.

Sparkling food pairings: charcuterie plate, cheese board,... Read More

Made from the red cava grape Trepat according to the Traditional Method, De Pró Rosé Brut is bottle-agedfor between 12 and 14 months to soften and integrate the flavours while retaining a bright fruit character.... Read More

Similar in character to the Selecció while also bringing fresh ripe strawberry characters. Excellent as an aperitif or with sushi. Made from Trepat, a typical cava grape in sparkling rosé Cava

Look for the squat bottle with a green sash across the label to find this lovely organic bubbly from the Cantine di Clara C. It’s textbook prosecco: soft and lightly bubbly, with bright red berry flavors and an appealing... Read More

With its dynamic mousse, its freshness and elegant aromas of white fruits, Mirame makes a delicious aperitif and pairs with any starter. An ideal companion for seafood and savory tarts and salads.

Ruffino Prosecco has been produced from grapes grown in the hilly area of Valdobbiadene, which is the most historically vocated region for the production of Prosecco.

Bright straw yellow with fine bubbles. The bouquet is fragrant... Read More

Light pink color with cyclamen tints, and a fine and persistent mousse. The fragrance is fruity with a strawberry scent. The taste is fresh, delicate and harmonious. For an engaging aperitif, it pairs well with salami and cheese... Read More

Bright straw yellow wine with greenish reflections. Lively perlage, and intense scents of white flowers and golden apple. Fresh, elegant and soft at taste, pleasantly sugary.

Jules Rose is 90% glera grape and 10% raboso grape,extra dry. The raboso grape gives jules its gorgeous pink color. Jules Rose is pink, bubbly and elegant.

They use the classic Cava blend: macabeo, xarel-lo, and parellada, with the addition of 10% chardonnay, all of it aged a minimum of 20 months. This bottling has fresh aromas of citrus, minerals and pastry, while the palate offers... Read More

For Andres Blanchard Perez, this organic Cava honors both his family’s roots in Spain and the passion for quality and excellence handed down by his grandfather Florentino Perez Perez. This is classic Cava, a blend of Parellada,... Read More

A deep mauve in color with a crimson hue. The nose is complex and earthy: rich leather, prunes, caramelized dates, coffee, black currant, meaty, wine gums and some toasty brown spice. These aromas are supported on the palate by... Read More

Fresh and floral bouquet with a fruited and elegant taste. Excellent for fine and light dishes and throughout the day.

This crémant has light bubbles and a pale pink color. The nose is very fruity. The mouth is round and deliciously scented.

Festive cranberry color. Aromatic with hints of raspberries, strawberries and rose petals. Fresh raspberries, with crisp acidity, enticing the palate with an initial softness, graduating to a clean and dry finish. Perfect for... Read More

Straw yellow presentation. Creamy mousse and delicate, long-lasting bead. Nose is rich, with excellent fruit, releasing scents of yellow apple and peach, with notes of wisteria and acacia blossom. Wonderful balance and elegance... Read More

Fine, even bubbles, beautiful gold color with golden highlights.The nose boasts notes of citrus (lime, pink grapefruit) and white blossoms which pave the way for vivacity and andfreshness on the palate. Clean and precise on the... Read More

A delicious sparkling wine. Combines the bread dough and honey notes of bottle fermentation with the floral, red berry and spice flavors characteristic of Riesling. Well-balanced and harmonious, slightly toasty on the nose, but... Read More

The latest nonvintage from Australia’s most famous Tasmanian sparkling producer is a tasty drop at a bargain price. A blend of Champagne’s three classic varieties, this bottling combines fruit from the north and south... Read More

This cuvée is made for Kysela Père et Fils only. It is a Zero Dosage, meaning no liqueur d'expedition was added during the disgorging process.
It is the same base as the Grand Cru Blanc de Blanc Chouilly NV as... Read More