Broccardo

This is what Dolcetto is supposed to taste like with juicy, crunchy, black cherry, and dark plum fruit and a salami-friendly clench of ripe tannin at the back. It feels plump and generous before the varietal’s signature... Read More

The great red grape of Piemonte is rich and tannic when made as Barolo or Barbaresco, but here’s it’s super fresh and thirst-quenching. Smells and tastes of tart strawberry, sliced lemon and a handful of rose petals... Read More