This superb value strikes first with a marine-themed nose of a salty ocean breeze, a driftwood beach fire, blackberries, olive oil and a trace of bacon fat. Smooth and viscous, with dark plum and bittersweet chocolate-covered... Read More
Aromas of yellow pear, lemon curd, jasmine and a hint of oak lead to flavors of citrus, chamomile, orange blossom and brown butter. A rich mid-palate weight creates a complex wine with a lingering finish.
This wine is made from vineyard blocks up to 120 years old. Delta breezes and the associated fog allow us to retain above average acidity for the region, providing aromas of dark cherry and spices on the nose. Barrel fermentation... Read More
Aromas of ripe mulberries and blueberries with chocolate, citrus peel and violet fragrance to it. Medium- to full-bodied, mellow and delicious with vivid blue-fruited character, crunchy tannins and a spiced, chalky finish. 63%... Read More
Classic and ripe with deep blue and purple fruit, notes of currant, fresh blackberry, bramble, and peppercorn. Interlaced with wet stone and earth, over touches of elderflower and vanilla with fervent, yet silky integrated tannins.... Read More
Nose shows delightful strawberry and black cherry fruit, a bit of savory leather notes and sweet vanilla oak. Lively in mouth but super smooth and creamy
This highly textured, medium-bodied Merlot reveals layers of dark raspberry, boysenberry and cocoa notes in the nose that translate into fleshy black fruit and chocolate flavors in the mouth. Brimming with a tremendous amount... Read More
The funky cool-climate components of seaweed, olive tapenade and turned soil meet with tar and dark berry on the nose of this bottling. Zesty acidify cuts through the palate's raw lamb, squid ink and green herb flavors, with... Read More