Sourced 51% Monterey County and 49% Sonoma County, this wine is fresh and viscous, with baked apple, quince and apricot on the front. Citrus notes with caramelized pineapple, bartlett pear, and subtle white pepper. Mouthwatering... Read More
Bright and viscous, with fresh Granny Smith apple, underripe pear, and tart lemon custard on the front. Citrus notes with grapefruit pith, golden kiwi, and subtle almond. Mouthwatering salinity interlaced with a hint of freesia,... Read More