The fruit-driven, ripe and heady 2019 Viña Real Crianza was produced with 90% Tempranillo and the rest between Garnacha Tinta, Mazuelo and Graciano from a vineyard in the Sonsierra zone (call it Rioja Alavesa if you like).... Read More
Dark ruby to the eye, this wine has aromas of black cherry, vanilla and violet. Flavors of cassis, cherry, salted caramel and rosemary are set into a web of gentle tannins that fade into a soft, floral finish.
A 2020 vintage that results in a wine of deep red color with ruby reflections, highly expressive aromas of great intensity and with the characteristic note of red and black fruits so typical of the variety, in addition to finding... Read More
The 2019 Garnacha Vinas Viejas is just about all Grenache (there are small amounts of Moristel, Miguel de Arco, and Bobal) from ancient vines that saw a touch of stems and aging in concrete tanks. This plump, medium to full-bodied,... Read More
Muga El Andén de la Estación 2021 beckons us on an olfactory expedition through a verdant orchard brimming with red berries and wildflowers. As one draws closer, a symphony of red currants and raspberries ensues,... Read More
Clear and bright yellow. Intense and complex nose showcasing aromas of fruit (apple, pear, apricot), herbs (lemon verbena, aniseed), and mineral notes. Full bodied, its fruity complexity returns combined with wet-stone minerality... Read More
Rich, ripe opulent nose with red and black plums and delicate vanilla. Lean mid palate with mellow tannins and strawberry fruit, with a long, creamy finish.
A rich Spanish red blend of Tempranillo and Cabernet from winemaker Clara Concejo. Dark plum, ripe black cherry and black pepper on a velvety and lush finish. Perfect for lamb and grilled beef.
Deep, bright-rimmed ruby. Mineral-accented black raspberry and cherry-vanilla aromas are complemented by mocha, pot-pourri and star anise notes. Gently sweet and seamless in texture, offering red and dark berry, rose pastille... Read More
Intense cherry color with garnet edge. On the nose, powerful aroma, complex, ripe fruit and fine cocoa. Fleshy on the palate, powerful, velvety, with ripe tannins and good acidity.
The wine is beautifully precise on the nose, offering up a fine blend of plums, red and black cherries, Cuban cigar, a lovely array of spice tones that include a nice touch of savory elements, a fine base of soil and a very refined... Read More
The Montaña family makes this from graciano grown on bush vines that are more than 40 years old, planted in clay-limestone soils. The variety, mostly used in small percentages to add color and fragrance to a blend, provides... Read More
Opaque ruby. Powerful, smoke- and spice-accented dark berry and cherry aromas, plus floral and vanilla accents that build in the glass. Sweet and youthfully chewy on the palate, offering juicy black currant and cherry cola flavors... Read More
The blend is mostly Tempranillo with a small amount of Graciano, the wine is fermented in stainless steel and then aged for two years in oak. It is then bottled and then aged for an additional three years. They like to describe... Read More
This wine combines power, balance, and elegance. It has a superior bouquet of plums,
red and black cherries, cigar wrapper, notes of lavender, a fine base of soil and lovely spice
framing of new oak. On the palate it is pure,... Read More
Intense garnet red color, with clear rim. Outstanding aromatic intensity on the nose with spicy and balsamic liquorice, clove, nutmeg and black pepper notes, enveloping a subtle hint of ripe red fruit, brandied cherry and rasberry... Read More
A juicy red, offering raspberry ganache and red licorice flavors, a fragrant skein of dried sage and milled white pepper and rich hints of smoke and toast. This concentrated, medium- to full-bodied version remains fresh and focused,... Read More
The profile of the 2019 Garmón is quite classical Ribera del Duero, with good ripeness, Tempranillo typicity and generous oak, delivering wines of high regularity and a recognizable profile for the public. It has smoky... Read More
“The Graciano bottling from Viña Otano is made from old bush vines of the variety that are more than fifty years of age. These old vines are hand-harvested, fermented in stainless steel tanks and aged for two years... Read More
This Clos Mogador 2021 is all delicacy on the nose. The fruit is fresh, the aromatic Mediterranean herbs refined. The palate, on the other hand, is deep, with a satiny texture and a measured grip. A rarity that thrills from the... Read More