Medium tawny. Combines the fruitiness of young wines with the velvety, woody flavour of the older wines. Soft, light and well-balanced. Best served at room temperature (18°C/64°F) as a dessert wine or slightly chilled... Read More
Red color. Very rich aromas of ripe young fruits. Strong and full-bodied, long and persistent finish. To be served anytime, at room temperature, with berry fruit pies, dried fruits, desserts or smooth cheeses. Ready to drink when... Read More