South Australia Red Blend

This 50-50 blend of Grenache and Shiraz from a comparatively cool vintage, starts out fleshy, fruity and attractive, with ripe blueberries and violets at the fore, backed by soft peppercorn and earthy, savory spice. Then come... Read More

Deep garnet with violet hues. A striking bouquet of ripe plum, raspberry, blueberry and notes of blackberry intertwine with savory notes of cracked black pepper, flowering herbs, fresh tarragon and bay leaf. Dark plum, berry compote,... Read More