From the Southwestern part of the Mediterranean island of Sardinia, this is made from the Cannonau grape; otherwise known as Grenache/Garnacha. The grape is native to the Mediterranean and thrives in warm climates. Fermented and... Read More
Bright ruby with violet reflections that become garnet with time. Intense aromatic structure of ripe red fruits like cherry and blackberry, but also flowers such as violet and dried rose and aromatic herbs. In the mouth it immediately... Read More
Costera shows the typicity of the Cannonau grape with flavors of very ripe strawberries, black cherries, herbs, and spices. The warmth and intense sunlight of southern Sardinia can be seen and felt in the wine with unexpectedly... Read More
Spiced and tropical character with notes of ripe mangoes, peach skins, honeysuckle and hints of marzipan. Medium- to full-bodied, creamy and dense with a concentration and richness to the fruit and a chalky, slightly phenolic... Read More