Lagrein is one of the three indigenous varieties in Alto Adige. He is related to the Teroldego and Syrah. Typical for this species are the dark red color and fruity berry flavors that are paired with spicy-resinous notes of chocolate,... Read More
From vineyards in Lapio at 500 metres above sea level, this Fiano displays stony, honeyed scents with a smoky edge and floral lift. Intense, fresh and balanced, juicy grapefruit and stone fruits combine with a mineral edge, leading... Read More
Vermentino often shows the fragrance of macchia, the mix of evergreen shrubs and herbs that typifies the Sardinian landscape. Costamolino hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate... Read More
The white wine Pecorino di Barone di Valforte at tasting shows a straw yellow color. It offers floral and fruity scents to the nose, which recall white flowers and broom, and then also white pulp fruit. In tasting it offers a... Read More
Vermentino from Vermentino di Sardegna, Sardinia, Italy; light to medium bodied and dry, with balanced minerality and fruit, tropical notes along with ripe Bartlett pear, citrus, and red apples, with medium acid, exceptional depth,... Read More
Bartenura Moscato 2022 is a refreshing and playful wine that will satisfy your taste buds with its delightful combination of fruity and floral flavors. This wine is slightly effervescent, giving it a playful character, and it... Read More
This displays a strong straw yellow color. The aroma is elegant, marked by a delicate minerality and enhanced by notes of peach, almond and hay. That same character carries through to the harmonious palate.
Fragrant with spice box, tea rose and licorice string notes, this vibrant red features a ripe and brambly mix of raspberry and red currant fruit. Juicy finish.
A very fresh white wine, with crisp fresh fruit that is a reminder of those valley breezes. Pours straw with green highlights, and an intense aroma profile featuring lemon, green apple, floral, and wet stone characters. Firm acidity... Read More
From the Southwestern part of the Mediterranean island of Sardinia, this is made from the Cannonau grape; otherwise known as Grenache/Garnacha. The grape is native to the Mediterranean and thrives in warm climates. Fermented and... Read More
The Atzei Saragat Vermentino Isola dei Nuraghi IGP shimmers straw yellow in the glass. The Vermentino grape underlines the typically full-bodied taste with fresh acidity. Aromas of rosemary, lychee and elderflower caress the nose.... Read More
Juicy dark fruit mingles with spice and licorice on the palate. The bright, ripe cherry and soft texture makes this a natural match with fresh Mediterranean flavors and dishes
The great red grape of Piemonte is rich and tannic when made as Barolo or Barbaresco, but here’s it’s super fresh and thirst-quenching. Smells and tastes of tart strawberry, sliced lemon and a handful of rose petals... Read More
Hawthorn, hay and apple aromas shape the nose. Crisp and savory, the palate doles out ripe yellow apple, hazelnut and tangy saline before a lemony close.
The ruby red colour accompanies pleasant scents of summer fruits: cherry, currant, blackberry. This is the preamble to a vinous flavour, soft and round, which ends with an intense persistence and a slightly bitter finish, typical... Read More
Corvina is a late-ripening Italian grape variety grown in the Veneto that's low in tannin and high in acidity. It is integral in Valpolicella wines, including the region's famous Amarone. This 100% Corvina is varietally... Read More
Light straw in color with pleasant aromas of ripe melon and freshly picked MacIntosh apples. Crisp and light on the palate with lovely pineapple, Bartlett pear and apple flavors that harmoniously mingle with orange zest and almond... Read More
Deep red with violet rim. Complex and intense, red fruit with clear notes of spice and vanilla. Slightly tannic, tannins are firm and smooth, clean and dry on the finish.
Spicy notes of oak rise above distinct aromas of cherry and berry. The palate has a backbone of Sangiovese, a roundness of Merlot and enhanced body from the Cabernet Sauvignon. The fruit purity and varietal signatures are testament... Read More
Straw yellow presentation. Creamy mousse and delicate, long-lasting bead. Nose is rich, with excellent fruit, releasing scents of yellow apple and peach, with notes of wisteria and acacia blossom. Wonderful balance and elegance... Read More
Medium straw yellow colour with a fragrant bouquet rich of citrus fruit and mineral notes, with hints of Mediterranean herbs. It is vibrant, fresh and sapid on the palate.