A delicious, fruit forward South African red blend from the eastern part of Stellenbosch. Its richness and ripe flavours make it just great with barbecues red meats or spicy south east Asian dishes.
An explosion of spice and dark berry flavours with the tannin caressing the palate. The extra dimension of integrated oak was all that was needed to complete the picture of a modern wine that illustrates the art of blending.... Read More
Integrated flavors of black and red berries, tea leaves and spice invite a sip of this easy drinking blend; the gentle structure, with soft tannins supporting a core of sweet berry fruit, adds friendly drinkability; medium bodied... Read More
Exceptionally intense and complex on the nose with blackberry, black cherry and bramble in abundance and subtle hints of forest floor, dark chocolate, aniseed and spicy tobacco. The walk in the Black Forest continues with blue... Read More
The red gravel soil in this hallmark Pinotage blocks gives these vineyards their name — Rooiland (red land).
Pinotage and its rich history is rooted in the Bottelary Hills, and with this wine the winemaker honor this unique... Read More