Les Cadrans de Lassègue 2020 shows an intense and deep color. Black and red fruits abound on the nose, dominated by cherry, blackberry, and red currant, punctuated by nutmeg and rose petal. The palate is rich and fruit-forward,... Read More
100% estate grown and vinified since 1941 by the Fortunato family. Intense and complex, with flavors and aromas of buttered toffee, mango, honey, walnuts, allspice and dried apricots. Enjoy slightly chilled after dinner, with... Read More
Lots of ripe cherry, mulberry, and currant-like fruits as well as spice, beef broth, and dried herb notes, emerge from the 2018 Merlot Stoneridge Vineyard. Medium to full-bodied on the palate, it has a soft, plush texture, terrific... Read More
From one of the highest of the Mercurey premier crus, this wine has a crisp edge to its otherwise ripe red fruits. It has a fine line of wood as well as the juicy fruitiness and acidity. The eight hectare 'Les Puillets'... Read More
The flagship Bordeaux blend is set to be a classic. All the wines were made separately and matured in new French oak barrels for 23 months. Then the blend was made up and left in a tank for a month (to marry) before being bottled... Read More
Germany and Alsace- a country and an adjoining (French) region that are linked geographically, climatically, culturally, linguistically, historically…and in the world of fine wine! The world-renowned wine producing regions... Read More
2022 Passeggiata is a medium-bodied red blend that is anything but simple despite its easy drinking nature. It's made to be a go-to wine that is good on its own or with just about anything. There's lots of red and dark... Read More
On the palate, the wine offers both a weighty richness as well as a juicy and zesty palate. It starts at first try a zippy and juicy palate that shows creaminess and weight mid-palate and then leads to a mineral, crushed stone,... Read More
The funky cool-climate components of seaweed, olive tapenade and turned soil meet with tar and dark berry on the nose of this bottling. Zesty acidify cuts through the palate's raw lamb, squid ink and green herb flavors, with... Read More
At half the price of Escarpment's single vineyard wine, Kupe, this is stellar value for one of New Zealand's top Pinots. Still young, it needs time in decanter or glass, then opens into a pretty yet powerful wine. Red... Read More
This medium bodied Chardonnay from southern Burgundy has flavors and aromas of apple tart and mango with notes of toasted brioche, cinnamon and almonds. Pairs well with savory tarts, pork, poultry, crab, shrimp and bleu cheeses.... Read More
Exquisite and intense on the nose, with concentrated aromas and flavors of partially dried apricots, peaches, honey, almonds, and vanilla. Bright, bright acidity on the palate and a long, lingering finish. Incredible
Opaque ruby. Powerful, smoke- and spice-accented dark berry and cherry aromas, plus floral and vanilla accents that build in the glass. Sweet and youthfully chewy on the palate, offering juicy black currant and cherry cola flavors... Read More
Founder and Winemaker Greg Brewer, Wine Enthusiast’s 2020 Winemaker of the Year, has dedicated his life to this region. Within this appellation, each vineyard carries its own imprint. Aromas of pomegranate, white tea and... Read More
This new red wine blend is produced from Suisun Valley, a remarkable AVA that has become the Wagner family’s second home. A 30-minute drive from Napa, Suisun has ideal soils and climate for a variety of grapes. The Walking... Read More
The blend is mostly Tempranillo with a small amount of Graciano, the wine is fermented in stainless steel and then aged for two years in oak. It is then bottled and then aged for an additional three years. They like to describe... Read More
The 2021 Cabernet Sauvignon is smoking good, with a full-bodied, rich, opulent wine that has classic cassis and darker blue fruits as well as leafy tobacco, baking spice, and bouquet garni notes. This textured, ripe, sexy wine... Read More